Frozen Cooked Macaroni Bake with Pork- 2 Portions

These traditional Greek Cypriot recipes are made with fresh good quality produce for that something special for your taste buds.
Moussaka and Makaronia tou fournou /pastitsio are traditionally made with pork or beef in the Greek, but we recognise people are not always happy with these options. We offer turkey mince and quorn for vegetarian options and trust us they taste amazing.
Vine leaves/ koubebia, Meat balls/keftethes, Feta Fritters/ Kolokithokeftedes all yummy and favourites in any Greek kitchen.